A few weeks ago I mentioned that I wanted to put to test the theory that charcoal is better than gas. Well, the time has come to test that theory. I have marinaded two steaks and have made my usual beef rub on two more. With family members on the way (one of which does not eat red meat) I also have a handful of chicken tenders marinading...these, of course, will divided equally between the gas and charcoal grills.
Check tomorrow for the results!
No comments:
Post a Comment