You can't tell from the picture but the burgers in the back are stuffed blue cheese burgers. The burger in the front was for the kids to share and is a regular cheese burger. All the meat was lightly seasoned with a tablespoon of fresh pepper and salt.
The potato circles, as you can see, was two taters cut into slices. Cooked for about eight minutes on each side. Just before removing them from the grill I added a small piece of cheese and salted them. The tater circles were a nice change from our traditional wedges.
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