Tuesday, June 22, 2010

Hot Wings



My wife loves hot wings. I am learning more about the best way to grill them successfully.


1. Toss them in evol a couple of minute prior to cooking.


2. Light salt/pepper the wings when you toss them with oil.


3. Cook on high indirect heat until they are finished (depends on the size of the wings).


4. Cover with your choice of buffalo sauce or barbecue sauce for the final few minutes.

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